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CHICAGO (June 2015) – Ricky Hirsch, founder of Chicago-based Think Jerky, has already proven he’s a savvy entrepreneur by developing the first line of chef-crafted, artisan beef jerky that is truly in step with today’s food preferences—protein-rich and all natural, containing no glutens, hormones nor antibiotics. “Think healthy, think delicious, think jerky!” exclaimed Hirsch. Think […]
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August 4, 2015Read More

Good news for market-goers everywhere: Green City Market (1817 N. Clark; 7 a.m. – 1 a.m.) and Green City Market Fulton (799 W. Fulton Market; 8 a.m. – 1 p.m.) will be open during two major summer events. The first is this Saturday, the 4th of July. The holiday falls on a Saturday for the […]
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Chicago’s Lincoln Square, a popular and charming business and residential district filled with intriguing food and shopping, will soon be the proud home of an exciting new Southern regional restaurant, Luella’s Southern Kitchen (4609 N. Lincoln Ave.; 773-961-8196) which will open on February 3, 2015. Luella’s will be a delight for Chicago’s many fans of […]
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